This is actually my second DFAT experience
And I’m sure glad that I found time to join this year’s DFAT edition
I’m not a big fan of beaches so I excused myself from the Samal Island Tour
But I wouldn’t miss lunch especially if Ranchero’s is hosting
A gazillion thanks to Paolo and Michael Sunglao for the support
A visit to any Ranchero is always a pleasurable experience
We were immediately treated to their Cream Dory Sinigang sa Miso (225.00)
Cameras immediately started clicking as each blogger tried to get their best shot
When it was time to serve the soup, it has gone semi-cold
And sinigang should always be served hot to get the sourness working perfectly
Anyhow I discovered that Dory can be a good sinigang alternative
Ranchero is known for its famed Baby Back Ribs (475.00)
So dining at Ranchero without ordering this staple viand is a no-no
As expected, this one delivered a wallop of a punch — taste-wise
The meat may appear charred but it has retained its delicious juiciness
Its sauce gave it an added zest making for one perfect meal
Then there was their Garlic Chicken (395.00)
Crispy on the outside but overly tender and juicy on the inside
The dominant flavor of garlic could make your mouth water
The thin slices of garlic were a hit as we scrambled to get them
I suggest though that they use kalamansi and toyo as dip
This Pinoy innovation called Lumpiang Hubad (225.00) is a must-order
It is served without the usual lumpia-wrap thus the name “hubad”
For your wrap, you have to get a lettuce leaf and put in the filling
The sidings of crushed peanuts, diced garlic and their special sauce completes your lumpia
The freshness of the lettuce complimented the sauteed mixture of vegies and ground meat
Another favorite of mine is Crispy Pata
And Ranchero’s version did not disappoint
We were all eyeing the crispy skin and when it was time to eat – KARAMBOLA talaga!
What intrigued me was the black-colored dip which tasted sweet
Since it worked fine with the crispy pata, I didn’t anymore mind what it was made of
Ranchero Davao is located at Metro Lifestyle Complex, Jacinto corner F. Torres Avenue, Davao City. For reservations, you may reach them at telephone number (082) 222-0793 or email them at [email protected] In the meantime, watch this video about our visit to Ranchero last May 14, 2011.
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Dahil sa pagiging antukin ko, wala na naman ako sa piktur! HAHAHA
)
Micamyx|Senyorita´s newest [type] post ..Eat- Eat and Eat in Davao!
Lumpiang Hubad – my favorite.
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The Garlic Chicken is definitely my favorite. Along with the Crispy Pork Belly.
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[...] Crispy Pata - This is one of their bestsellers and you should not miss it when you go to Ranchero’s Davao. I love the crispiness of the pork skin and what gives it more star points is the tenderness of [...]